Stainless Steel Tableware Hypochlorous Acid Sanitizer Disinfectant FDA Certification

HOCL/HCLO Stainless steel tableware disinfectant | FDA certification

We mainly produces hypochlorous acid series products.We have more than 2000 square meters of modern standardized plant construction, logistics supply chain center, and the factory is equipped with dust-free production workshops, quality inspection rooms, and laboratories.We resolutely implement the product quality inspection standards, always carry out the "do fine, do special" production target.

Now,our daily production capacity of up to 100,000 bottles; all are now in production, with an annual production capacity of 30 million bottles.

We have a PhD team of Shanghai Jiaotong University, a technical research and development team.

We introduce electrolyzed water production equipment from Japan;fully automated and efficient filling production line; professional intelligent control and detection system.

R&D

Since the establishment of the company, we and Shanghai Jiaotong University have formed an efficient cooperation model of "production, learning, and research". We attach great importance to the protection of corporate core intellectual property rights. Currently, the company has its own brand: MUNDUS. And obtained more than a dozen patent certifications, of which three are invention patents.

In 2019, MUNDUS won the title of "Shanghai High-tech Enterprise".

In 2020, we will establish "Shanghai Jiaotong University-Yanwei Technology Electrolyzed Water R&D Center" to continue to provide customers with high-quality product development and quality assurance!

Precautions

1. Do not use tap water or mineral water to dilute, otherwise the bacteria or magazines in the water will cause the loss of disinfection ingredients, so it is better not to dilute.

2. The disinfectant component of this product is slightly acidic hypochlorous acid. The chemical properties of the product are easy to decompose. The shelf life is 12 months. Please use it within 3 months after opening. Store in a cool and dry place. Please avoid direct sunlight and high temperature environments.

3. This product is different from general disinfection products, except for purified water, please do not mix it with other disinfection products.

4. This product is a disinfecting product and has no cleaning effect. Usually does not cause drifting or discoloration, but paper dyes may ooze out when contacted.

The product has high sterilization efficiency, safe and stable performance, and is certified by the testing agency

• MSDS
• REACH
• Certification for Safe Transport of Chemical Goods
• Certificate of content of lead, arsenic and mercury
• Certificate of PH value and certificate of available chlorine content
• Virus inactivation experiment
• Experimental certification of acute oral toxicity
• Irritation test for broken skin
• Tests that cause mutations in some cells
• The bacterial kill rate is 99.999%
• Microbial pollution index of products
• Sterility test of products
• Field test for skin disinfection
• Field test of hand disinfection
• Multiple skin stimulation experiments
• Eye stimulation experiment
• Corrosion test on metal

Japan, the United States and other countries are recognized by authority.

• In 2002, Japan's Ministry of health and labor recognized hypochlorite water as a food additive.
• U.S. FDA official website approves hypochlorous acid for poultry meat, fresh vegetables and fruits.
• The authoritative book of British JWC points out: Hypochlorous acid water is used to repair venous ulcers of lower limbs, bedsores, and diabetic feet.
• The latest standard of China in 2019 (GB / T 36758-2018), hypochlorous acid "can also be used for disinfection of indoor air, surfaces of secondary water supply facilities, hands, skin and mucous membranes."